supper no. 5

dec 1. 2011



persimmon bellini


red basket crostini

ceci, eggplant,  pulled pig head



zuppa - chicken sausage, leeks, mustard greens



winter squash risotto



beef cheek ragout, fullmoon cauliflower, foraged mushrooms, pine street crispy speck



cast iron braised georgia rabbit, candied shallots, garlic, red mule grits



strong bread with mascarpone  




$36 per person, not including tax, gratuity & beverage
as always, our meat & vegetables are raised on our own farms,
supplemented by the bounty of other local farms