Supper No. 7

Thurs  May 24th  8.30 pm

Farm Burger Decatur

We are happy to announce once again we're taking the burger out of Farm Burger. It’s our 7th in a series of seasonal suppers where there is nary a burger in sight.  Summer is coming.  The pools are opening.  The kids are out of school.  Atlanta turns to Hotlanta.  The farmers try to get off the fields by noon.  A trip to the ocean beckons.  Inspired by those thoughts, Chef Terry and Dan have conjured up an East Coast surf and turf.  The  night will not be one of old school filet and lobster tail, but rather one of calling on our old seafaring friends to share in their catch.  Scallops from Casco Bay, Rappahannock oysters , soft shell crabs from the Georgia coast all intermingling with our own pasture-raised pork, grassfed beef and the latest local harvest from our family of farmers.  Throw in some cold beer and chilled rosé and you have what we think will be the perfect night to kick start the summer.

4 courses + more...
{$38 not including beverage, tax + grat }

Farm Burger Decatur 
RSVP by phone only
Reservations begin Monday May 14th

Limited seating & we tend to fill up quick and catch the wave!