Tuesday
Aug092011

Summer Supper Menu...August 11th

Hello:

Puffed beef tendon & a summertime sipper

 

The Red Basket Sampler:

Beef & pork cheek scrapple, cured egg yolk

Beef heart “kifto”, crispy beef belly

Potted chicken liver, rhubarb mustard

 

One:

Melon soup, pickled shrimp, lardo

Georgia mountain trout trout rillette

 

Two:

Heirlooms, Ryan’s crispy pig ears, Z’s feta cheese

 

Three:

Thin sliced pickled beef tongue, shaved fennel, summer veggies, chili vinegar

 

Four:

Z’s sausage, Terry’s ribs, warm barley salad

 

Goodbye:

Fried blueberry pies, whipped yogurt, lime sugar

 

{We're terribly sorry but the dinner is sold out -- goodness, we filled up fast this time! You can call to be put on our waitlist...otherwise, we'll see you at our next seasonal supper this fall. }

Friday
Aug052011

Buckhead art...

Buckhead zips along toward it's opening, and we thought you might be interested in our friend Stacey Brown's contribution to the project. Stacey is an accomplished artist whose work will be gracing the front wall of the Buckhead space, and you can follow along with with his production at his blog here.

Sunday
Jul312011

Our Summer Supper...August 11th 

Celebrating Family
August 11th at 8.30pm
4 courses and then some...
$36/pp + bev, tax, grat


We are pleased to announce our 4th seasonal feast, our series of suppers for which we put those grassfed burgers back in the walk-in.   On August 11th we will celebrate all of the separate families that intertwine to make our little joint what it is. Our family of farmers, customers, employees, our families at home {without whom our restaurant would never be all that it is}, and our beautiful family of animals. Chef Terry has invited two of his longtime buddies from his family of chefs, Ryan Smith {Empire State South} and Zeb Stevenson {Livingston} to join him in the kitchen for the night. The boys will be together again for your benefit, cooking up the best of the long hot summer. And of course, all local love, all the time. 

404.378.5077
Reservations begin Monday August 1st
Limited seating & we fill up fast...so don't dilly-dally

 

Dunwoody

4514B Chamblee Dunwoody Rd
Dunwoody, GA 30338
T: 770.454.2201

Decatur

410B W. Ponce De Leon
Decatur, GA 30030
T: 404.378.5077

Buckhead

3365 Piedmont Rd
Atlanta, GA 30305
T: 404.816.0603

Asheville

10 Patton Ave
Asheville, NC 28801
T: 828.348.8540



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